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Pan-Fried Oysters

2 faves
Nutrition per serving    (USDA % daily values)
CAL
1166
FAT
191%
CHOL
26%
SOD
80%

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Ingredients for 3 servings

2 oysters per serving. shucked (these are the BC oysters that are thrice the size of most oysters) oysters per serving. shucked (these are the BC oysters that are thrice the size of most oysters) x oysters per serving. shucked (these are the BC oysters th

- I used a ready-made tempura mix

Ground white pepper

1/2 cup Oil

Lemons or limes, cut into wedges

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