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Homemade "Magic" Chocolate Sauce With Garam Masala And Ginger

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Related tags
dessert gluten free low carb vegetarian


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8 ounces quality dark chocolate, coarsely chopped (Do not use chocolate chips)

2 tablespoons coconut oil

Kosher salt

1/2 teaspoon ground ginger, plus extra for sprinkling

1/2 teaspoon store-bought or homemade garam masala, recipe follows

Vanilla ice cream, for serving

Coarse sea salt for sprinkling, optional

3 large cinnamon sticks (if you have the kind you get at Indian stores, it's about 3 tablespoons of cinnamon bark bits)

3 tablespoons whole cloves

1/4 cup green cardamom pods, shelled, husks discarded (about 2 tablespoons of seeds)

4 large black cardamom pods, shelled, husks discarded (about 1 tablespoon of seeds), optional

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