Lavender Honey Madeleines

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Bijouxs
Nutrition per serving    (USDA % daily values)
CAL
116
FAT
15%
CHOL
18%
SOD
4%

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Ingredients for 24 servings

1/2 cup unsalted butter, warm, melted

2 teaspoons dried culinary lavender*

3 eggs

1/2 cup sugar

1/2 cup honey (lavender, wildflower)

1 1/2 cups all-purpose flour

1 teaspoon baking powder

1/4 cup powdered sugar, for dusting

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