Spinach Salad With Avocado And Pepper Recipe

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2 cups fresh bread cubes (½ inch)

1 tablespoon olive oil

kosher salt

1 5-ounce package baby spinach (6 cups)

1 avocado, diced

1 bell pepper, thinly sliced

1?2 cup pitted kalamata olives, halved

1 shallot, thinly sliced

4 to 5 tablespoons Balsamic-Dijon Vinaigrette

or bottled balsamic vinaigrette

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