Broiled Cornish Hens With Lemon, Orange, And Basil

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2 cornish hens (about 1 1/2 lb each)

1 tbsp finely grated lemon zest

2 tsp finely grated orange zest

1 tsp extra virgin olive oil

2 tbsp extra virgin olive oil

1/2 tsp salt

1/4 tsp black pepper

12 fresh basil leaves

8 C mixed baby greens

2 tbsp fresh orange juice

orange segments (garnish)

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