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Fresh Peas With Lettuce And Green Garlic

By Saveur
More from this source
Saveur
Related tags
sides gluten free nut free vegetarian purim
Nutrition per serving    (USDA % daily values)
CAL
231
FAT
39%
CHOL
15%
SOD
6%

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Ingredients for 4 servings

4 tbsp. unsalted butter

5 small stalks green garlic, thinly sliced, or 3 cloves garlic, finely chopped

Kosher salt, to taste

1½ cups fresh or frozen green peas

2 small heads butter lettuce (about 6 oz.), washed, cored, and torn into large pieces

Freshly ground black pepper, to taste

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