Shoofly Pie

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1/2 recipe Plain Pie Pastry or Vinegar Pie Crust (recipes follow)

Crumb Topping

1 cup all-purpose flour

1/2 cup light brown sugar

1 teaspoon ground cinnamon

1/2 teaspoon ground nutmeg

1/3 cup cold unsalted butter

Liquid Bottom

1/2 cup light molasses

1/2 cup dark corn syrup

1 cup boiling water

1 egg beaten

1 teaspoon baking soda

2 cups all-purpose flour

1 teaspoon salt

2/3 cup vegetable shortening

5 to 7 tablespoons cold milk

1/2 teaspoon salt

1 cup plus 1 tablespoon vegetable shortening

1 1/2 teaspoon distilled white vinegar

1 egg, lightly beaten

4 to 6 tablespoons ice water

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