Moroccan-Style Beef Brochettes

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2 cloves garlic , minced

2 thinly sliced green onions

1/4 cup minced fresh cilantro

1 grated lemon , rind and juice

2 tbsp mild curry paste

4 tsp olive oil

1 tbsp minced gingerroot

1 pinch salt

1 lb Canadian beef top sirloin grilling steaks , (1 inch/2.5 cm thick), trimmed and cut into cubes

1 cup whole wheat couscous

1 sweet red pepper , cut into 1-1/2 inch (4 cm) chunks

1 sweet green pepper , cut into 1-1/2 inch (4 cm) chunks

1/2 cup low-fat plain yogurt

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