Lightened-Up Veal Piccata

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Ingredients, Inc.
Nutrition per serving    (USDA % daily values)
CAL
313
FAT
49%
CHOL
71%
SOD
44%

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Ingredients for 4 servings

1/3 tablespoon whole wheat or all-purpose flour

1/2 teaspoon kosher salt

1/2 teaspoon freshly ground pepper

2 egg whites

1/4 cup plus 1 tablespoon fresh lemon juice, divided

11/2 pound veal cutlets

1/2 cup Italian seasoned breadcrumbs

3 tablespoons olive oil

1 cup chicken broth low-sodium chicken broth

2 tablespoons capers, drained and rinsed

Chopped fresh chives, lemon wedges, (optional)

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