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Cranberry-White Chocolate Shortbread

Nutrition per serving    (USDA % daily values)
CAL
150
FAT
34%
CHOL
10%
SOD
5%

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Ingredients for 48 servings

2 cups (4 sticks) butter, softened

1 cup sugar

4 cups flour

1-1/2 pkg. (4 oz. each) BAKER'S white chocolate (6 oz.), chopped

1-1/2 cups dried cranberries

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