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Recipe Details
Nutrition

Details

V
LC

8 Ingredients

  • 1 stick butter (8 Tbsp or 4 ozs)
  • 1 cup water
  • 1/2 tsp salt
  • 1 cup all purpose flour
  • 4 large eggs
  • 1 cup (4 ozs) grated sharp cheddar cheese
  • 2 tsps chopped fresh thyme (or rosemary)
  • Freshly ground pepper

Preparation

Read recipe preparation at Simply Recipes  

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