Oeufs Cocotte

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Donal Skehan
Nutrition per serving    (USDA % daily values)
CAL
547
FAT
161%
CHOL
256%
SOD
45%

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Ingredients for 2 servings

4 large free range eggs

6 tablespoons of cream

A generous knob of butter

Sea salt and ground black pepper

Toast and bacon to serve

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