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Brussels Sprouts Gratin

More from this source
Closet Cooking
Related tags
sides low carb nut free vegetarian thanksgiving french
Nutrition per serving    (USDA % daily values)
CAL
416
FAT
118%
CHOL
47%
SOD
30%

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Ingredients for 6 servings

2 pounds brussels sprouts , trimmed, cut in half

2 tnbs butter

2 tbs flour

1 cup milk

1/4 tsp nutmeg

0.25 x salt and pepper

1/4 cup gruyère cheese , grated

1/4 cup parmigiano reggiano cheese , grated

1/2 cup panko bread crumbs

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