Turkey Bolognese Over Spaghetti

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1 tablespoon olive oil

1 pound ground turkey breast

1 medium onion, chopped

1 green bell pepper, chopped

4 cloves garlic, minced

1 tablespoon italian seasoning

1 teaspoon sugar

1/2 teaspoon salt

1/2 cup red wine

1 can (28 ounces) crushed tomatoes

2 tablespoons tomato paste

12 ounces spaghetti

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