Nelson's Chicken

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
771
FAT
74%
CHOL
144%
SOD
71%

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Ingredients for 4 servings

1/3 cup beer

1/3 cup dry red wine

2 1/2-3 lbs chicken (skinless legs and thighs)

1 (4 1/2 ounce) can sliced mushrooms (Drained)

2 tablespoons vegetable oil

1 jar of small pimento stuffed olive (These can be crushed by hand when added)

2 cloves of minced garlic

1 1/2 cups water

your favorite hot pasta

2 teaspoons crushed dry oregano

1 teaspoon salt

1-2 bay leaves

1 (6 ounce) can tomato paste

1/2 medium green pepper (diced small)

2 medium onions , sliced thin

1/2 teaspoon black pepper

3-4 medium potatoes , peeled and cut into small chunks

1/2 teaspoon dried rosemary (crushed)

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