Provencal Pumpkin Tian

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
860
FAT
238%
CHOL
24%
SOD
6%

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Ingredients for 6 servings

250.0ml milk

handful of flaked almonds

25.0g vegetable oil

750.0g seeded pumpkins (weight with skin but without seeds and fibres)

pinch of grated nutmeg

1.0 tbsp plain flour

1 medium onion , roughly chopped

1 medium egg , lightly beaten

85.0g Gruyère cheese, grated

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