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Velveeta® Broccoli Chicken And Potatoes

Recipe Details
Nutrition

Details

Cook time:

LC

8 Ingredients

  • 1-1/4 lb. boneless skinless chicken breast halves, cut into bite-sized pieces
  • 1/2 tsp. each: salt and black pepper
  • 1/2 cup water
  • 1 pkg. (12 oz.) frozen broccoli florets
  • 4 cups frozen hash browns (cubed, not shredded, variety)
  • 1/2 lb. (8 oz.) VELVEETA®, cut up
  • 1 can (10-3/4 oz.) condensed cream of celery soup
  • 1/4 tsp. ground nutmeg

Preparation

Read recipe preparation at Kraft Foods  

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