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Roasted Portobello Mushrooms (Easiest Version)

14 faves
Nutrition per serving    (USDA % daily values)
CAL
6
FAT
1%
CHOL
0%
SOD
3%

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Ingredients for 4 servings

4 large portobello mushrooms, wiped clean with a damp cloth or paper towel

Virgin Red Palm oil, melted coconut oil, or your favorite fat

Kosher salt

Freshly ground pepper

Sunny Paris seasoning or your favorite chopped fresh herbs (optional)

lemon or lime juice or your favorite vinegar

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