Russian Tea Cakes Iii

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Nutrition per serving    (USDA % daily values)
CAL
138
FAT
25%
CHOL
10%
SOD
6%

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Ingredients for 24 servings

1/2 cup confectioners' sugar

1/4 teaspoon salt

2 1/4 cups all-purpose flour

1 teaspoon vanilla extract

1 cup butter

1/3 cup confectioners' sugar for decoration

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