Crock-Pot Tortilla Soup

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
99
FAT
8%
CHOL
5%
SOD
9%

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Ingredients for 20 servings

1 box (32 oz.) low sodium chicken broth

1 can (28 oz.) crushed tomatoes

1 can (29 oz.) white hominy, drained and rinsed

1 can (15 oz.) black beans, drained and rinsed

1/2 (19 oz.) can green enchilada sauce

1 medium onion, chopped

1/2 large green pepper, chopped

1 tsp. chili powder

1 tsp. cumin

1 tsp. oregano

1/2 tsp. paprika

2 Tbsp. lime juice

2 chicken breasts

Tortilla chips

Grated cheese

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