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Poached Pears In Red Wine

72 faves
Nutrition per serving    (USDA % daily values)
CAL
213
FAT
1%
CHOL
0%
SOD
0%

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Ingredients for 4 servings

4 pears, peeled and left whole

1/4 cup sugar

1 bottle of wine - red or rose' - whichever you prefer or have in your cupboard

herbs you like: we use sprig of rosemary, sprig of thyme and lemon zest or you can use cinnamon, clove and nutmeg

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