White Chocolate Lemon Tart With Raspberry Sauce

90 faves
More from this source
Framed Cooks
Nutrition per serving    (USDA % daily values)
CAL
448
FAT
99%
CHOL
16%
SOD
12%
Uploaded by: Kate Jackson

Comments

Add a comment

Ingredients for 8 servings

1 refrigerated pie crust

8 ounces white chocolate (I used 2 Ghiradelli bars), chopped into small pieces (I used the food processor for this)

1 eight ounce pacakge cream cheese, softened

1 cup lemon curd

1 ten ounce package frozen raspberries

1/2 cup sugar

Fresh raspberries for garnish

You might also like

Lemon Raspberry Tart With White Chocolate Drizzle
Indian Simmer
Lemon Mousse Tart
Southern Living
Lemon Velvet Tart
Southern Living
Blueberry-Lemon-White Chocolate Tarts
Oxmoor House
Lemon Cream Tart
Dana Treat
Strawberry Lemon Cream Tart
The Naptime Chef
Lemon Tart
David Lebovitz
Fig & Lemon Tart
Bijouxs
Lemon Tart With Shortbread Crust
Foodess
Lemon Tart In Twisted Graham Cracker Crust
Have Cake Will Travel