Ginger Beer Concentrate

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Cookie and Kate


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1 1/4 pounds fresh ginger, roughly peeled and chopped into 1-inch chunks

2 cups filtered water, divided

1 cup freshly squeezed lime juice (from 4 to 5 limes), plus more as garnish

1 1/4 to 1 1/2 cups of agave nectar, honey or pure cane sugar (to taste)

club soda

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