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Yellow Finnish Potato With Creme Fraiche And Osetra Caviar Recipe

Nutrition per serving    (USDA % daily values)
CAL
309
FAT
40%
CHOL
93%
SOD
41%

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Ingredients for 1 serving

1 ounce osetra caviar

3 tablespoons creme fraiche

1 medium to large Yellow Finnish potato

black pepper

Gold foil

salt

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