Acorn Squash Stuffed With Quinoa

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Ingredients

2 acorn squashes, halved and seeded

2 T. butter

1 medium onion, chopped

1/2 C. quinoa*, soaked overnight and drained

1 C. chicken stock

1/4 C. chopped toasted almonds

2 T. chopped fresh parsley

*Available in the bulk section of health-food stores.

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