Green Apple-Cucumber Salsa

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Coastal Living

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Ingredients

1/2 teaspoon reserved spice mixture from Grilled Pork Tenderloin

2 Granny Smith apples, cored and chopped

1/2 large English cucumber, peeled and chopped

3 tablespoons diced red onion

2 tablespoons chopped fresh mint

1 tablespoon light brown sugar

1 jalapeƱo chile, seeded and minced

2 tablespoons fresh lime juice

1 tablespoon olive oil

1/4 teaspoon salt

1/4 cup toasted slivered almonds

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