Broccoli Quiche Muffins

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1/4 teaspoon garlic powder

1 medium onion, chopped

1 1/4 cups all-purpose flour

1 (10 ounce) package frozen chopped broccoli, thawed and drained

1/4 teaspoon dried thyme

1/2 cup diced fully cooked ham

1/4 teaspoon salt

1/2 cup vegetable oil

1 tablespoon baking powder

6 eggs

1/2 cup grated Parmesan cheese

1 teaspoon dried oregano

1 teaspoon dried parsley flakes

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