Poached Pears With Black Pepper And Lemon Sabyanon

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A Cozy Kitchen
Nutrition per serving    (USDA % daily values)
CAL
332
FAT
16%
CHOL
92%
SOD
3%
Uploaded by: A Cozy Kitchen

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Ingredients for 6 servings

1 cup sweet vermouth

3 cups water

1 cup white granulated sugar

1 cinnamon stick

1 star anise

Pinch salt

3 bosc pears, peeled, cut in half and cored

2 tablespoon lemon juice

1/4 cup sweet white wine

1/4 cup sugar

1/2 teaspoon black pepper

6 large egg yolks

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