FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Grilled Tuna Banh Mi


Add a comment


The pickled carrots and daikon

3/4 cup shredded carrot

3/4 cup shredded daikon

1/4 cup distilled white vinegar

1/4 cup sugar

1/2 teaspoon kosher salt

The tuna

-- juice of 1 lime

1 tablespoon soy sauce

2 tablespoons fish sauce

1 tablespoon toasted sesame oil

1 tablespoon sugar

1/4 teaspoon fresh ground black pepper

1 to 1 1/2 pounds tuna steaks

The sandwich

1 long italian loaf or a baguette (about 12 ounces)

1/4 cup mayonnaise

1/2 english cucumber, peeled, halved lengthwise and cut into slices about 1/4-inch by 3 inches

1 jalapeno pepper, seeds removed and thinly sliced

3/4 cup loosely packed cilantro leaves (optional)

You might also like

Grilled Tuna Banh Mi
SF Gate
Banh Mi Burgers With Vietnamese Caramel Bbq Sauce
Closet Cooking
Banh Mi Thit Nuong (Vietnamese Barbecued-Pork S...
Traveler's Lunchbox
Banh Mi Sliders
Grilling: Vietnamese Meatball Banh Mi
Serious Eats
Grilled Chicken Banh Mi
A Spicy Perspective
Vietnamese-Style Banh Mi Burgers
Food & Wine
Grilled-Chicken Banh Mi
Food & Wine
Grilled-Chicken Banh Mi
Food & Wine
Banh Mi Sliders