Thanksgiving Casserole!

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Framed Cooks
Nutrition per serving    (USDA % daily values)
CAL
2895
FAT
408%
CHOL
468%
SOD
237%
Uploaded by: Kate Jackson

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Ingredients for 4 servings

2 cups prepared stuffing

½ cup turkey gravy

½ pound cooked turkey in slices or pieces

½ cup prepared cranberry sauce (either the whole or jellied kind)

2 cups mashed potatoes

1 tablespoon butter

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