Chocolate Sugar Cookies

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Parade Magazine
Uploaded by: Parade Magazine Magazine


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½ lb unsalted butter (two US sticks)

1 cup plus 2 Tbsp granulated sugar

1 egg

1 tsp vanilla extract

2 cup plus 1 Tbsp all purpose flour

1 scant cup dark cocoa powder

Pinch of salt

3 Tbsp meringue powder

4 cup powdered sugar

½ cup warm water

1 tsp lemon extract

Food coloring (optional)

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