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Berry Breakfast Pizzas

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Related tags
dairy free nut free vegetarian memorial day breakfast
Nutrition per serving    (USDA % daily values)
CAL
223
FAT
26%
CHOL
0%
SOD
39%

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Ingredients for 8 servings

1 (16.3 oz.) can refrigerated large buttermilk biscuits

2 cups fresh or frozen berries, such as strawberries (sliced), raspberries, blackberries and blueberries

3 tablespoons sugar

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