Chilli Plum Crabs

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
702
FAT
35%
CHOL
364%
SOD
308%

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Ingredients for 6 servings

1/2 teaspoon sesame oil

1 garlic clove , crushed

2 tablespoons oyster sauce

1 tablespoon chili sauce

2 tablespoons peanut oil

125 ml plum sauce (1/2 cup)

1 tablespoon light soy sauce

125 ml sweet chili sauce (1/2 cup)

1 tablespoon fresh ginger , grated

6 medium live blue crabs, uncooked (about 4 1/2 kilo)

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