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Grilled Lemon Pepper Shrimp And Vegetable Kabobs

Nutrition per serving    (USDA % daily values)
CAL
180
FAT
0%
CHOL
84%
SOD
38%

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Ingredients for 4 servings

2 tablespoons olive oil

1 tablespoon white wine

2 teaspoons McCormick® Perfect Pinch® Lemon & Pepper Seasoning

1 pound large shrimp, peeled and deveined

1 cup small mushrooms

1 medium onion, cut into thin wedges

1 small yellow squash, sliced

1 small zucchini, sliced

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