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Grilled Ham And Potatoes Au Gratin Packs

Nutrition per serving    (USDA % daily values)
CAL
440
FAT
49%
CHOL
34%
SOD
533%

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Ingredients for 4 servings

1 3/4 cups cubed (3/4 inch) cooked ham (3/4 lb)

3 medium baking potatoes, peeled, cut in half lengthwise, then cut into 1/8-inch wedges (about 3 cups)

1 1/3 cups alfredo pasta sauce (from 16-oz jar)

1 cup shredded Swiss cheese (4 oz)

2 tablespoons chopped fresh chives, if desired

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