Creamy Potato And Roasted Garlic Soup

More from this source
Leite's Culinaria
Nutrition per serving    (USDA % daily values)
CAL
264
FAT
39%
CHOL
4%
SOD
57%

Comments

Add a comment

Ingredients for 6 servings

1 large head garlic

4 tablespoons olive oil, plus more for roasting the garlic

1 large russet potato

1 large sweet potato

3 large stalks celery

1 teaspoon chopped fresh thyme, or 1/2 teaspoon dried thyme

1 bay leaf

1 teaspoon sea salt, plus more to taste

Freshly ground black pepper

Crushed red pepper flakes

2 cups whole milk

2 to 3 cups vegetable broth

6 to 7 ounces Russian kale, or other kale

1 tablespoon finely chopped garlic

Garlic crostini, for garnish

You might also like

Roasted Sweet Garlic, Bread & Almond Soup
Jamie Oliver
Cauliflower And Roasted Garlic Soup
Pamela Salzman
Butternut Squash Soup With Roasted Garlic
Whole Living
Roasted Garlic-Potato Soup
Cooking Light
Roasted Garlic Soup
Handle the Heat
Roasted Garlic Soup With Rosemary Roasted Potatoes
Joy The Baker
Roasted Garlic And Beet Soup
Whole Living
Roasted Garlic And Brie Soup
Framed Cooks
Swede Potato Soup With Fried Spaghetti Squash A...
Vegan YumYum
Tuscan White Bean And Roasted Garlic Soup (Croc...
Skinny Taste