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Thai-Flavored Green Curry With Sweet Potato, Green Beans, And Chicken

12 faves
Nutrition per serving    (USDA % daily values)
CAL
353
FAT
59%
CHOL
12%
SOD
8%
Uploaded by: Bon Appetit

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Ingredients for 4 servings

1 tablespoon vegetable oil

1 medium onion, quartered, thinly sliced

2 tablespoons green Thai curry paste (preferably Thai and True brand)

1 cup canned unsweetened coconut milk

1 large sweet potato, scrubbed, quartered, cut into 1/2” chunks

3 cups trimmed green beans, cut in 2” pieces

1 large skinless, boneless chicken breast, cut in 1” pieces

Kosher salt

20 basil leaves, preferably Thai (optional)

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