Mexican Shrimp Pasta

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What's Gaby Cooking
Nutrition per serving    (USDA % daily values)
CAL
173
FAT
8%
CHOL
63%
SOD
51%
Uploaded by: What's Gaby Cooking

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Ingredients for 6 servings

1 lb fresh homemade pasta

1 lb peeled and de-veined shrimp

1/2 cup fresh pico de gallo

cilantro, chopped

1 lime, juiced and zested

2 tsp red pepper flakes

salt and pepper

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