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Eggs Benedict With Bacon, Avodaise (Avocado Hollandaise) And Harissa

70 faves
Nutrition per serving    (USDA % daily values)
CAL
695
FAT
160%
CHOL
226%
SOD
50%
Uploaded by: Closet Cooking

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Ingredients for 2 servings

1 medium avocado

1/4 cup lemon juice (~1 lemon)

salt to taste

water

4 slices bread or 2 english muffins, lightly toasted

4 tablespoons harissa (optional)

8 strips bacon

4 eggs, cracked

cayenne to taste

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