FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free


More from this source
Louanne's Kitchen
Related tags
dessert vegetarian southern


Add a comment


1 1/2 cups sugar

3/4 cup light brown sugar

1/2 cup heavy cream

6 tablespoons unsalted butter

1 tablespoon light corn syrup

1/8 teaspoon salt

2 cups pecans, toasted and cooled (I leave mine whole, but you can chop them if you prefer)

1 teaspoon vanilla

You might also like

Homemade Pralines
Picky Palate
Microwave Pralines Recipe
Food Republic
Irish Crème Brûlée Cups With Hazelnut Praline
Donal Skehan
Buttermilk Bacon Pralines
Framed Cooks
Pumpkin Praline Trifle
Bakers Royale
Chocolate Crème Brûlée
Mrs. Jackson's Pralines
Homesick Texan
Pumpkin Pecan-Praline Pie
Martha Stewart
Sweet Potatoes With A Pecan And Gingersnap Pral...
Bakers Royale
Pear Spice Cake With Walnut Praline Topping
Joy The Baker