Gluten Free Oat Crepes With Tomatoes, Basil, And Goat Cheese

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Naturally Ella
Nutrition per serving    (USDA % daily values)
CAL
111
FAT
16%
CHOL
31%
SOD
9%
Uploaded by: Naturally Ella

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Ingredients for 8 servings

60 g oat flour

¼ teaspoon sea salt

2 large eggs

½ cup whole milk

1 tablespoons honey

1 tablespoon melted butter, cooled

1 ounce goat cheese, room temperature

5-6 thin slices tomatoes

1 tablespoon basil, minced

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