Pasta With Sausage, Tomatoes And Roasted Peppers

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Nutrition per serving    (USDA % daily values)
CAL
821
FAT
99%
CHOL
24%
SOD
82%

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Ingredients for 4 servings

1 Tbsp olive oil

3/4 pound Italian sausage, sweet or hot

2-3 garlic cloves, minced

1 cup roasted red bell peppers, chopped

1 Tbsp capers

1/2 cup pitted black olives, halved

3-4 large fresh tomatoes, seeded and chopped

1/4 cup chopped fresh basil

1 pound linguine or other pasta

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