Salsa Verde

4 faves
More from this source
Food & Wine


Add a comment


10 tomatillos (about 1 1/4 pounds)—husked, rinsed and quartered

1 lightly packed cup cilantro sprigs

1 serrano chile, quartered

1/2 medium white onion, chopped

2 garlic cloves, smashed

1 tablespoon vegetable oil

Salt and freshly ground pepper

You might also like

Salsa Verde With Avocado
The Year In Food
Poached Salmon With Salsa Verde
No Recipes
Salsa Verde Chicken Tostadas
Skinny Taste
Tomatillo Salsa Verde
Bon Appetit
Salsa Verde
Lulu Powers
Salsa Verde Cruda Recipe
Food Republic
Salsa Verde
Easiest Crock Pot Chicken Salsa Verde
Skinny Taste
Huevos Rancheros With Avocado Salsa Verde
Cookie and Kate
Lamb T-Bones With Salsa Verde Recipe
Food Republic