Grilled Romain Salad With Buttermilk Dressing

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A Spicy Perspective
Nutrition per serving    (USDA % daily values)
CAL
565
FAT
86%
CHOL
7%
SOD
47%
Uploaded by: A Spicy Perspective - Sommer Collier

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Ingredients for 8 servings

1 cup buttermilk

1/2 cup mayonnaise

2 Tb. McCormick Creole Jambalaya Seasoning Mix

1 tsp. lemon juice

4 romaine hearts, cored and halved

2 avocados, peeled and sliced

4 small oranges, peeled and sliced into 1/2 inch rounds

1 cup chopped cooked bacon

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