Crunchy Roasted Chickpeas

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DietsInReview.com
Nutrition per serving    (USDA % daily values)
CAL
202
FAT
17%
CHOL
0%
SOD
35%

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Ingredients for 6 servings

2 cans (about 15 oz. each) chick peas, rinsed and drained

1.5 Tbsp. extra-virgin olive oil

2 tsp. cumin seeds

¼ tsp. kosher salt

½ tsp. smoked paprika or chili powder (optional)

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