Roasted Beet Chips

1 fave
More from this source
Aida Mollenkamp
Nutrition per serving    (USDA % daily values)
CAL
147
FAT
6%
CHOL
0%
SOD
24%

Comments

Add a comment

Ingredients for 10 servings

4 medium beets (each about 3 inches in diameter)(about 1 1/2 lbs total)

1 tbsp olive oil or roasted nut oil

1/2 tsp kosher salt

6 large carrots or parsnips, peeled (about 1 1/2 lbs)

1/4 tsp freshly ground black pepper

You might also like

Roasted Beet Chips
DietsInReview.com
Roasted Beet Chips
Aida Mollenkamp
Roasted Beets With Smoked Blue Cheese & Avocado
SF Gate
Kale Chips
Pamela Salzman
Mashed Potato Chips (Aka Duchess Potatoes)
Spoon Fork Bacon
Greek-Style Nachos
Cat Cora
Breakfast Nachos
Joy The Baker
Chicken Tinga Nachos Recipe
Food Republic
Pumpkin Chip Cupcakes With Brown Sugar Buttercream
Love and Olive Oil
Cowboy Nachos
The Pioneer Woman