Steamed Artichokes With Vinaigrette Jam

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
66
FAT
1%
CHOL
0%
SOD
11%

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Ingredients for 4 servings

1 lemon

4 medium or large globe artichokes (about 2 pounds total)

Coarse salt

Vinaigrette Jam, for serving

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