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Fish With Tomatoes And Onion

Nutrition per serving    (USDA % daily values)
CAL
413
FAT
51%
CHOL
32%
SOD
147%

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Ingredients for 3 servings

1 tbsp red palm oil

1 pound Fish

1 x onion

3 x tomatoes

1 x habenero

1 cup Water

1 tsp salt

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