Spiced Cucumbers And Coconut Milk

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1 tablespoon vegetable oil

2 cups 1/4-inch-thick slices peeled lemon cucumber (or any other cucumber)

Kosher salt and freshly ground black pepper

2 small tomatoes, peeled, seeded, and coarsely chopped

4 scallions, thinly sliced

2 red Thai chiles (with seeds), thinly sliced

1 garlic clove, smashed

1/2 cup unsweetened coconut milk

1 1/2 teaspoons honey

1/4 cup fresh cilantro leaves

Fresh lime juice

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