Feta - Spinach Pie

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
387
FAT
75%
CHOL
54%
SOD
33%

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Ingredients for 8 servings

120 g sour cream

200 g feta cheese

Filling:

125 g margarine or butter

Foundation:

pinch of white pepper

250 ml plain flour

3 eggs

25 ml water

150 g of frozen spinach

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